Toast Tuesday: Pulque

Before there was beer, there was Pulque.  Week 19 in our Year of Drinking Adventurously finds up discussing a cousin of mezcal.  I glossed over mezcal last week in favorContinue reading “Toast Tuesday: Pulque”

Toast Tuesday: Tequila

We all have that story.  You know, the one where we do shots of tequila and then end up ridiculously sick.  Mine was on my 21st birthday.  So was yours?!Continue reading “Toast Tuesday: Tequila”

Toast Tuesday: It’s not a fail, it’s a pass-over

This week I’m supposed to be telling you all about grappa, but a couple of things have stopped me. Number one of which is all the grappa I found locallyContinue reading “Toast Tuesday: It’s not a fail, it’s a pass-over”

Toast Tuesday: Pruno

Well, since I haven’t done anything too outlandish since that time I danced on the tabletop, got kicked out of the library for talking too loud, and squeezed every packageContinue reading “Toast Tuesday: Pruno”

Toast Tuesday: Soju

I’ve been in the blogosphere for almost 5 years and today I present you a first.  My first guest post.  Brother C has been drinking along with Meg and I.Continue reading “Toast Tuesday: Soju”

Toast Tuesday: Shochu

Surprisingly I found shochu in Memphis. I’ve taken to stopping and perusing almost every liquor store I pass in a decent neighborhood in hopes of finding hidden gems. I certainlyContinue reading “Toast Tuesday: Shochu”

Toast Tuesday: Sake

I’ve had a wonderful week of sake.  The story, the process, and the different types are all too vast for me to summarize in any succinct manner.  I’ll just tellContinue reading “Toast Tuesday: Sake”

Toast Tuesday: Irish Whisky

I want y’all to click on that picture so you can get a better sense of what I am going to tell you.  That black speck on the left isContinue reading “Toast Tuesday: Irish Whisky”

Toast Tuesday: Absinthe

Over the years of touring distilleries and going to distillery events, I’ve tried a lot of absinthe. I’ve hated most of them. Early in my tasting journey, I found themContinue reading “Toast Tuesday: Absinthe”

Toast Tuesday: Bourbon Barrel Aged Beer

I’m just going to start out with telling you, I chose poorly this week.  I picked two terrible beers.  So today’s post will be about what not to drink. SinceContinue reading “Toast Tuesday: Bourbon Barrel Aged Beer”