Tag Archives: pisco

This week in our Year of Drinking Adventurously, week 34, we are traveling to South America, to Peru actually.  Pisco is a brandy that hails from Peru and Chile. A reminder for you, brandy is distilled from wine. How it varies most distinctly from brandy as we are accustomed, is that pisco cannot be agedContinue reading “Toast Tuesday: Pisco”